Wine making craftmanship brought to the present days

Vine growers and employers in different areas from 1880 the family bought the country house called Mas of Severino of about 50 Has. (which now is known as Mas of Camperol). In 1940, the grandparents were the founders of the local cooperative of Lloar. The grandchildren, finally, decided to create their own brand and carry a winery project through for the manufacture of wines made of harvest grapes. All stages of production are caracterized by the action of the human hand (followed by the new technologies which help us make a suitable use of recent products). The automation can only be found in the processes of packing and labelling of the final product. In the other things, machinery helps in the work of the land as well as the vinification and manipulation.